Commentary
Theme issue: (New) borders of consumption
Guest editors: Dwijen Rangnekar, John Wilkinson
Guest editorial
From fair trade to responsible soy: social movements and the qualification of agrofood markets 2012 – 2026
John Wilkinson
Bordering diversity and desire: using intellectual property to mark place-based products 2027 – 2042
Rosemary J Coombe, Nicole Aylwin
Remaking place: the social construction of a Geographical Indication for Feni 2043 – 2059
Dwijen Rangnekar
(PRODUCT)REDTM: how celebrities push the boundaries of ‘causumerism’ 2060 – 2075
Stefano Ponte, Lisa Ann Richey
The taste of happiness: free-range chicken 2076 – 2090
Mara Miele
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State dirigisme in megaprojects: governing the 2014 Winter Olympics in Sochi 2091 – 2108
Martin Müller
Open Access
Reclaiming and recirculating urban natures: integrated organic waste management in Diadema, Brazil 2109 – 2124
Julian S Yates, Jutta Gutberlet
The synergistic influence of light rail stations and zoning on home prices 2125 – 2142
Michael Duncan
Land use, transport, and carbon futures: the impact of spatial form strategies in three UK urban regions 2143 – 2163
Gordon Mitchell, Anthony Hargreaves, Anil Namdeo, Marcial Echenique
Migration and split households: a comparison of sole, couple, and family migrants in Beijing, China 2164 – 2185
C Cindy Fan, Mingjie Sun, Siqi Zheng
The other side of the knowledge economy: ‘reproductive’ employment and affective labours in Oxford 2186 – 2201
Linda McDowell, Jane Dyson
Channels of convergence: investor engagement and interlocked directorates 2202 – 2216
Taylor R Gray
The role of independent fast-food outlets in obesogenic environments: a case study of East London in the UK 2217 – 2236
Susan Bagwell
Quality and regional competitiveness 2237 – 2252
Johan Jansson, Anders Waxell
Reviews 2253 – 2254
Reiss on Engel, McCoy: The subprime virus: reckless credit, regulatory failure, and next steps
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